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Sous Chef - Stellenbosch

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Stellenbosch, Western Cape · On-site · Full-time · Posted Nov 8, 2026

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Role summary

Japanese fine-dining Restaurant at an Estate close to Stellenbosch is looking for an experienced and hands-on Sous Chef to work alongside the Head Chef in managing daily kitchen operations.

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LOCATION: Stellenbosch, Western Cape
WORK MODE: On-site
JOB TYPE: Full-time
POSTED: Nov 8, 2026
CLOSING: Dec 8, 2026

Source: Job Mail Public Jobs

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LIVE JOBPosted Nov 8, 2026