Role summary
Minimum RequirementsGrade 12 (Matric).Diploma or Degree in Hospitality Management, Food & Beverage Management, or a related field (preferred).Minimum 3–5 years' experience as a Restaurant Manager or in a senior supervisory role within a restaurant, hotel, lodge, or resort.Experience managing…
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SalesExcelAIUI
- LOCATION
- Lephalale
- WORK MODE
- On-site
- JOB TYPE
- Full-time
- POSTED
- Sep 18, 2026
- CLOSING
- Oct 18, 2026
Source: Job Mail Public Jobs