Role summary
Key ResponsibilitiesAssist chefs and kitchen staff with basic food preparation tasks.Wash, peel, chop, and prepare ingredients as directed.Ensure ingredients and supplies are readily available during service.Assist with plating and preparation of menu items when required.Maintain high standards of…
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AIUI
- LOCATION
- Vereeniging
- WORK MODE
- On-site
- JOB TYPE
- Full-time
- POSTED
- Sep 23, 2026
- CLOSING
- Oct 24, 2026
Source: Job Mail Public Jobs