Role summary
The ideal candidates are adaptable, self-directed chefs who can step into a remote bush kitchen at short notice and keep standards high from day one.Core Criteria:Proven experience as a Sous Chef in a luxury lodge or fine-dining environmentRecognised culinary qualificationStrong working knowledge…
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- LOCATION
- Limpopo
- WORK MODE
- On-site
- JOB TYPE
- Part-time
- POSTED
- Oct 2, 2026
- CLOSING
- Dec 2, 2026
Source: Job Mail Public Jobs