Role summary
Core Criteria:Diploma in Culinary Arts or similar qualification from a recognised institutionMinimum 3 years' experience working in a four or five-star environmentStrong knowledge of food hygiene, sanitation, and health and safety proceduresUnderstanding of FIFO stock rotation principles and…
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AIUI
- LOCATION
- Gauteng
- WORK MODE
- On-site
- JOB TYPE
- Full-time
- POSTED
- Sep 19, 2026
- CLOSING
- Sep 29, 2026
Source: Job Mail Public Jobs