Role summary
Minimum requirements: Matric (Grade 12)Culinary qualification or professional cookery certificate3 Years’ experience in a professional kitchen, preferably within a luxury lodge or 5-star hospitality environmentProven experience working in the hot section of the kitchenStrong skills in meat…
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AIUXUI
- LOCATION
- Hazyview
- WORK MODE
- On-site
- JOB TYPE
- Full-time
- POSTED
- Oct 28, 2026
- CLOSING
- Nov 27, 2026
Source: Job Mail Public Jobs